As you may know, I am on a quest to find a gluten free bakery everywhere I go. While on a trip in Reno, Nevada, I stumbled across a gluten free bakery called Haven On Earth. With a name like that, how could I not go inside? It is one of the cutest little bakeries I have ever seen! The tables were cute, round tables with various shades of blue tiles on them. In the center was a display case containing various gluten free treats, such as donuts, éclairs, and so much more…yum! The best part about this place was that they offered a deli menu as well as sweet treats, all of which were gluten free!
Although I did not eat lunch there, I did get a lemon donut, a strawberry donut, a cookie, a éclair, a pineapple upside down cake, and lastly sourdough bread. I must say, I was not too impressed with their donuts because they were not fluffy and flavorful like other gluten free donuts I have tried. I also did not enjoy the cookie, it was too hard and flavorless. The Éclair and pineapple upside down cake on the other hand were amazing1 I could not even tell they were gluten free, both were very light and fluffy! The bread was easily one hundred times better than the stuff you buy in the super marker! It is easily the best product they sell especially since it tastes even better than most regular bread! If I were you I’d check out this place just to try their bread! Haven on Earth also sells frozen meals that you can heat up at home, such as macaroni & cheese, take and bake pizza, take and bake lasagna, and so much more, however I did not get the chance to try any.
Overall, I think Haven On Earth is very hit or miss. If you do have a chance to stop by, I recommend you try their gluten free bread and maybe some of their pastries, just be careful which ones you choose.
Here is a link for their website if you’d like to check it out: http://www.havenonearthbakery.com/home.html